Botanicals come from our very own brand Masala Chai Tea. Two high level plantation orange pekoe teas, cardamom, cinnamon, ginger, star anise, black peppercorns and cloves blended with Australian eucalyptus honey, then the delicate use of challenger hops crafted to create our innovative, original Masala Chai & Hop Gin.
Available in a 20cl and 70cl bottle.
Masham Dry Yorkshire Gin is a hand crafted small batch production using the London Dry Gin method. Made in traditional copper alembic stills at our distillery in Masham. They craft their gins individually from top to bottom with innovative botanicals and a traditional Masham twist giving you a distinctive and unique experience in each gin, which is ……
‘The Spirit of Masham’
Adding distilling to a proud history of brewing. Learn more about The Spirit Of Masham here.
Have you tried our own Black Sheep Yorkshire Dry Gin?