Visitor Centre Sous Chef
Black Sheep Visitor Centre is recruiting for a Sous Chef to join our kitchen team, located in the stunning North Yorkshire market town of Masham.
About The Role
The role of Sous Chef will be to assist the Kitchen Manager with the smooth running of the kitchen, ensuring a consistently high standard of food is produced.
Skills / Experience
The successful Sous Chef will:
Be driven and an enthusiastic individual willing to develop and learn.
Have previous experience (essential) in a busy kitchen environment.
Lead the kitchen when the Kitchen Manager is absent.
Work well when under pressure and be a team player with a good temperament.
Have excellent record keeping and high standards of cleanliness
Be able to assist with daily ordering and stock control
Food Hygiene Level 2, Level 3 would be desirable
First Aid at work
Salary is dependent on experience
To apply, please send a CV to Rachel Loadman at email@example.com